Storing Leftovers
Below are our 9 articles in the storing leftovers' category:
It’s Sunday night, and there’s a big pile of leftover vegetables in the steamer. Don’t let them go to waste – those leftovers will give you another...
You’ve enjoyed a family roast and now you have a plateful of leftovers. With a little ingenuity they can be used to produce another two or even...
Cook once, and eat twice: it’s a simple idea and, once you get the hang of it, could become a habit. Doubling a recipe is economical and freezing...
Don’t bin those leftover crusts and stale bread – use them for cooking, storing or freezing instead. Here’s our guide to making the most of those...
Odds and ends of cheese floating around in your cheese drawer? Here are our favourite ways to devour cheese leftovers!
Storing leftover cheese...
A shoulder of lamb or a beef roast inevitably gives you a plate of leftover meat. But don’t waste it on the dog – this cooked meat can be recycled...
Instead of wasting the leftover rice you boiled for last night’s curry, put it to good use in our recipes… Here’s our guide to storing and using...
Staring into the fridge at the last scraps of cheddar and gruyere, an open tin of tuna, and half a soggy lettuce? Don’t bin them – cook them. We...
To minimise waste it’s important to understand storage techniques and rules. We’ve shown you lots of ways to store or use up vegetables and fruit;...
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